Barcello Launches Annual Summer Menu Special Today
Named “Best Contemporary Restaurant in Palm Beach”, the menu offers 33 percent off main course entrees
PALM BEACH GARDENS, FL — (May 28, 2020) — Barcello has announced the launch of its annual Summer Special Menu, effective May 28, 2020 and will run through August 31.
Diners receive 33 percent off regular main entrees when they dine in. Main course menu entrees include Bavette Steak, Bourbon and Brown Sugar Marinated Veal Flank Steak, Braised Short Rib, Berkshire Double-cut Pork Chop, Cast Iron Chicken, Chicken Paillard, Grilled Scottish Salmon, Salmon with Almond Crust, Haddock with Horseradish Crust and Mediterranean Vegetarian Platter. Orders need to be placed before 6:00 pm and is limited to one main course per guest.
Since before the state-ordered shutdown, Barcello took extra precautions to keep its employees and customers safe and continues to do so. Like many other restaurants, during the shutdown, the restaurant switched its business model to curbside, takeout and delivery service along with a Cocktails to Go program. Barcello continues to offer takeout service.
Named a Diner’s Choice Award recipient for “Best Contemporary American Restaurant in Palm Beach County” in January and February 2020, Barcello offers diners an extensive upscale, contemporary menu filled with salads, pizza, pasta and main entrée favorites including pan roasted cobia, Scottish salmon and cast-iron chicken.
Barcello reopened on May 11 with limited seating under the new restrictions. Because of limited seating, reservations are recommended. The restaurant also announces new hours: Sunday through Saturday 5 pm to 9 pm.
“We are following strict guidelines making sure everyone is 6 feet apart. We are excited to be able to bring our staff back and to welcome our customers back into the dining room,” said chef-owner Robert Ghini. “I’ve been amazed by the community during these times. We appreciate the community and our staff who came together to support us during these tough times.”
The restaurant is located at 11603 US-1, North Palm Beach, FL 33408. For more information, please visit barcellonpb.com.
About Barcello Ristorante
Co-owners and brothers Robert and Victor Ghini grew up on Long Island, NY, working in the family’s restaurants, Pappagallo, doing everything from cleaning the tables and floors to helping in the kitchen. The Ghini family is credited with popularizing northern Italian fare in Long Island. Pappagallo was said to be the epicenter of northern Italian and continental cuisines from its opening in 1969 until it sold in 1993. In 2004, Robert Ghini opened Limoncello Ristorante, an intimate Italian-focused menu in Palm Beach Gardens. In March 2017, a second restaurant, Barcello, was opened in North Palm, FL. The restaurant offers diners an extensive upscale, contemporary menu. Barcello was named a Diner’s Choice Award recipient for “Best Contemporary American Restaurant in Palm Beach County” in January and February 2020.