July, 2014 – Mini Frittatas

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Mini Frittatas

Hey Kids!  Make this one for your Mom & Dad!

MiniFrittata

 4 slices of pre-cooked thick cut bacon cut into small pieces

1 cup baby spinach chopped semi fine

1/2 cup fresh mushrooms chopped

1/4 white onion diced

2TB butter

Cooking Spray 

salt and pepper to taste

6 eggs

2 TB grated sharp cheddar cheese for each muffin tin (12 TB total)

In a skillet saute the bacon, onion, spinach, and mushrooms in the butter until soft. Spray muffin tins with cooking spray and add a couple of tablespoons of veggie mixture to each tin.  Add one egg to each tin and mix with veggie mixture in each tin using a fork. Top each one with cheese and bake in a 350 degree oven for 20 minutes. Yummy!

This recipe was found on Pinterest!

Share your favorite, kid-friendly recipes with us: aroundwellington@earthlink.net, subject “Yummy Treats.”